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prior to their individual fermentations: a cooler fermentation generally results in a wine that shows more fresh-fruit flavours
Underwhelming at first
The tannin content provides for a solid structure and good ageing capacity
0% alcohol and less than half the calories of a normal wine
this wine has aromas of wild herbs
Trimbach, Pinot Gris Reserve Personnelle, 2018 (Case) Constantia prior to their individual fermentations:Toasted nuts, marzipan and salinity underscore the peach and apple fruit here. A hint of honey adds nobility and relatively high acidity adds primary juiciness in the long, fascinatingly smoky, nutty, and mineral finish.
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