During an in vitro study, it was found to protect against glutamate-induced excitotoxicity (Kobayashi 2000)
However, it does provide a bit more evidence as to how a diet high in animal products may promote CAD and suggests a plausible mechanism to help explain why a low-fat, near vegetarian diet appears more effective than statin drugs for reversing atherosclerosis, even though the drugs are more effective in high doses at lowering LDL-C levels
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Most individuals experience minimal side effects at this dose, though some notice mild nausea or decreased appetite
But it produces greater weight loss (approximately 15-17% average body weight reduction) thanks to its higher GLP-1 receptor binding affinity